My name is Lee Bartnik and I am a super senior studying dietetics at UW-Stevens Point and I’m currently enrolled in the London internship semester program. This is my blog, written to my fellow students to entertain and possibly inform.
Well, it is Sunday evening, which usually means struggling to find a live stream of the Packers, only to have it give out in the last minutes. You just can’t trust an online feed for something as important as sports. Oh well, such is life in London. Nah, I try to spend as little time as possible engaging in American pastimes, but some football on Sunday is one slice of home I like to indulge. Instead I’m working on a paper for Art and Architecture class. I don’t know anything about art or architecture, so this has been quite difficult. London is about as good a place as any to learn though, as we meet in different locations throughout the city for each class. Week 2 was in the Banqueting House, the first classical building erected in Britain. Last week was Trafalgar Square and the National Portrait Gallery. I know this may not mean much to anybody, but trust me, it’s awesome.
As I mentioned, I’m in the London internship program, which consists of six credits of courses (I’m taking Art and Architecture and Modern Theatre), and 20 internship hours per week. You get placed according to interest, and I ended up at a charity organization called Emerge Poverty Free that carries out overseas community development projects in impoverished communities. I was quite nervous about the internship, worried that either I wouldn’t like it or else I wouldn’t be able to fit any real need within the organization. However, it has worked out well thus far. I started with a few smaller tasks like writing articles for the website, and did these well so my opportunities have expanded quite substantially. Sometimes you just have to pretend you know what you’re doing and figure things out. So far I’ve done everything from web design to researching new office locations for the organization (we’re moving soon). And I haven’t felt overwhelmed by any task that has been thrown my way. It’s amazing what ¾ of a dietetics education will do for a person! Honestly, I am very grateful for the education I’ve received at UWSP, particularly in dietetics (there’s my plug, Jasia). No, I’m serious though, it’s great. We don’t just learn specific skills or tasks; we learn how to solve problems. The rest of the UWSP students in the program are incredible as well; I couldn’t ask for a nicer group of people to be traveling with. They all seem like high-capacity individuals, very responsible, etc; products of UWSP. Seriously, they’re not paying me for school promotion … Until next time.
-Lee
Lee Bartnik, a senior at the University of Wisconsin-Stevens Point majoring in dietetics, is blogging about his study abroad experience in London.